Pathogenic bioaerosols detected at household garbage collection sites may contribute to vascular aging with high chronic exposure.
Researchers explain the intricate interactions that shape DNA organization
Scientists uncover how the complex interactions between nucleosomes influence DNA’s organization in chromosomes.
How carbon dioxide and biomass could become resilient, sustainable food sources
As valuable resources dwindle and environmental risks loom, reducing our dependence on traditional agriculture is becoming necessary.
Farming under solar panels: The promise of agrivoltaics in the fight for net-zero
Combining agriculture with solar energy, agrivoltaics offers a promising solution to reduce carbon emissions while boosting food production.
How flickering lights cause hallucinations in our brains
Scientists have solved a centuries-old mystery that could help develop new forms of non-invasive brain therapy.
New study reveals aligned brain waves strengthen the bond between humans and dogs
Scientists have discovered that human and dog brain waves synchronize during social interactions, offering new insights into our unique bond.
AI and robotics join forces to revamp how medications are made
Scientists are speeding up drug formulation to breath new life into old medications and reduce risk of clinical trial failure.
The threat beneath our feet: How soil microbes are losing the battle against crop disease
Just like our gut has helpful microbes, so too does the soil around plant roots. But what happens when antibiotics disrupt this balance?
New type of antiviral proves effective against all strains of dengue virus
This new class of antivirals could unlock treatment for viruses beyond just dengue that have been challenging to treat in the past.
Crushed glass replaces soil in this innovative approach to sustainable agriculture
Pilot study explores how recycled glass is being used to grow salsa ingredients, protect coastlines, and safeguard the future of farming.